VNPromise is a trusted freeze dried mango Vietnam exporter, supplying food manufacturers, importers, and private label brands across the EU, US, Australia, Japan, and South Korea. Sourced from Vietnam’s finest mango-growing regions and processed under HACCP, ISO 22000, and BRC-certified facilities, our freeze dried mango delivers exceptional flavor, color, and nutritional integrity — at scale.

Looking for bulk pricing or a product sample? [Contact our export team →]

What Is Freeze Dried Mango?

Freeze dried mango is fresh mango that has undergone lyophilization — a low-temperature vacuum process that removes moisture through sublimation rather than heat. The result is a crispy, lightweight product that retains up to 97% of the fruit’s original vitamins, natural color, and tropical flavor. Key product characteristics: Unlike conventional drying, freeze drying preserves the fruit’s cellular structure — making it the preferred choice for premium snack brands, nutraceutical manufacturers, and functional food formulators.

Why Source Freeze Dried Mango from Vietnam?

Vietnam produces over 900,000 metric tons of fresh mango annually. Cultivation zones in the Mekong Delta, Dong Thap, and Tien Giang yield varieties — particularly Cat Hoa Loc and Tuong Da Xanh — that are naturally high in sugar, low in fiber, and ideally suited for freeze drying. What sets Vietnam apart as a sourcing origin: As an established freeze dried mango Vietnam exporter, VNPromise combines agricultural depth with processing rigor — giving buyers confidence from farm to container.

Our Product Range

Freeze Dried Mango

Our flagship product. Available in whole slices, diced pieces, and powder formats. Produced from fully ripened Vietnamese mango, free from additives, artificial colors, and preservatives. Common applications: Premium snacks, granola and muesli inclusions, smoothie powders, chocolate confectionery, functional beverage blends.

Dried Mango Slices

Our dried mango slices are produced through controlled air-dehydration, delivering a chewy texture and concentrated natural sweetness. Available in full slices, strips, and diced formats, with or without added sugar on request. Common applications: Trail mixes, bakery ingredients, confectionery blends, airline catering, retail snack packs.
Spec Comparision Freeze Dried Mango Dried Mango Slices
Process Lyophilization (vacuum/cold) Air dehydration
Texture Soft, light, porous Dense, dried, Crispy
Nutrient retention Up to 97% 60–75%
Shelf life Up to 12 months 15–18 months
Price point Standard Standard
Best for Health brands, ingredients Snacks, catering, mixes
Soft Dried Mango

Bulk Ordering — Specifications & MOQ

VNPromise supplies bulk freeze dried mango and bulk dried mango to manufacturers, distributors, and contract packers globally. Our bulk program is designed for buyers who require consistent quality, documented traceability, and reliable export execution. Standard bulk packaging: Minimum order quantities: Lead time: 15–30 days from order confirmation, subject to production schedule and seasonal availability. Documentation provided with every shipment:

Food Safety & Certifications

VNPromise operates under a fully documented food safety management system. Our certifications provide importers with the compliance foundation required for EU, US, Australian, and Japanese market entry. All products are tested for pesticide residues, heavy metals, and microbial parameters prior to shipment. Full COA available upon request.

Who We Supply

VNPromise works with a range of buyer profiles across the global food supply chain: Whether you are qualifying a new supplier, transitioning from an existing origin, or scaling an established program, VNPromise can support your requirements.

Frequently Asked Questions

What mango varieties are used in your freeze dried products? We primarily use Keo and Cat Chu — two Vietnamese varieties known for high natural sugar content, low fiber, and vibrant color, which produce exceptional results in the freeze drying process. Can you supply organic-certified freeze dried mango from Vietnam? Organic supply is available for qualified buyers subject to volume and certification requirements. Please contact our team to discuss current availability and lead times. What is the difference between freeze dried mango and dried mango slices? Freeze dried mango is produced via lyophilization and retains up to 97% of its nutritional profile, with a crispy texture and extended shelf life. Dried mango slices use conventional dehydration, resulting in a chewier product at a lower price point. What is your minimum order quantity for bulk freeze dried mango? Standard MOQ is one FCL (20ft container). Smaller trial quantities are available for new buyers — contact us for current pricing. Which markets do you currently export to? VNPromise exports freeze dried mango and dried mango slices to the EU, United States, Australia, Japan, South Korea, and the Middle East. How do I request a product sample? Contact our export team via the form below or email directly. We provide samples with full documentation including COA, spec sheet, and certification copies.

Request a Sample or Bulk Quote

Ready to evaluate VNPromise’s freeze dried mango Vietnam supply program? Our export team responds within 1 business day. Send your request or send email at  hello@vnpromise.com